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London's Chinese community (社区) dates back to the 18th century, when a small number of sailors moved
to the city to work in East London. As time went on, other Chinese people came to this area and it began to be
known as "Chinatown". However, London's Chinese community remained very small for many years: at the
start of the 20th century, there were just 545 Chinese people in Britain.
_____ At first, the new immigrants (移民) found it difficult to get jobs. In the 1950s, however, a small
Chinese restaurant opened in London._____ Suddenly, Chinese restaurants and take-aways started opening in
every part of the city. Instead if too little work, the new Chinese immigrants now found that they had too much!
They worked as cookers, managers or waiters._____
As time went by, London's Chinese community became more and more successful. The sons and daughters
of the original restaurant workers studied and worked very hard. And most went on to get highly paid jobs.
_____ Chinatown, however, is still lovely as ever.
A. Most of them enjoyed their loves and arranged their friends and relatives to join them from overseas.
B. It is difficult to find jobs.
C. Many British people visited it and said that Chinese food was wonderful.
D. After the Second World War, many farmers in Hong Kong lost their jobs and came to London.
E. Many Chinese families left Chinatown and moved to the more expensive area.

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