返回

高中一年级英语

首页
  • 阅读理解
    In 1955, a man named Raymond Kroc together with two brothers named McDonald opened a popular restaurant in California which sold food that was easy to prepare and serve quickly. Hamburgers, French fries, and cold drinks were the main food there. Kroc opened similar eating places under the same name, “McDonald’s”, and they were an instant success. He later took over the company, and today it is one of the most famous and successful “fast-food” in America and around the world.
    Why was his idea successful? Probably the most important reason was that his timing was right. In the 1950s, most married women stayed home to keep house and take care of their children. In the 1960s, many women returned to the workplace. This meant that they had less time or energy to prepare meals, so they spent more on “ TV dinners ” and fast-food restaurants. Single parents also have little time to spend in the kitchen. People living alone also depend on this type of food, since cooking for one is often more trouble than it is worth.
    Fast-food is not part of the diet of all Americans. Another trend of the 1960s, sometimes called the back-to-nature movement influenced many people to avoid food that was packaged (包装) or processed(处理). This preference for natural food continued to this day.
    From the success of Raymond Kroc’s fast-food business, we can say that social economic trends influence where and what we eat.
    小题1:The underlined sentence “Cooking for one is often more trouble than it is worth” means that ______.
    A.cooking for some people is worth more money
    B.it is not worthwhile to take too much time to cook for one person
    C.there are more problems when one person cooks
    D.cooking for one person cost more money
    小题2:Para 3&4 seem to imply (暗示) that ________.
    A.many married women began to work in the 1960s
    B.natural foods are still popular today
    C.fast food is not part of the diet of all Americans
    D.divorce (离婚) causes people to change their eating habits
    小题3:Which of the following is NOT the reason for McDonald’s success?
    A.people living alone tend to depend on fast food
    B.single parents have little time to spend in the kitchen
    C.many women returned to the workplace in the 1960s
    D.Kroc chose the “Mc Donald” brothers as his partners
    小题4:The main purpose of the passage is to tell us________.
    A.Raymond Kroc is the most successful fast-food business owner in the world
    B.social and economic changes affect eating habits
    C.fast-food is easy to prepare and serve quickly
    D.Americans eat either fast food or natural food

    本题信息:英语阅读理解难度较难 来源:未知
  • 本题答案
    查看答案
  • 答案解析
    查看解析
本试题 “In 1955, a man named Raymond Kroc together with two brothers named McDonald opened a popular restaurant in California which sold food that was easy...” 主要考查您对

健康环保类阅读

等考点的理解。关于这些考点您可以点击下面的选项卡查看详细档案。
  • 健康环保类阅读

健康环保累阅读概念:

健康环保类文章常是介绍科学知识、生活常识和环境保护方面的短文。体裁有记叙文、 说明文、议论文和各种应用文。


健康环保类文章阅读技巧:

       健康环保类文章常是介绍科学知识、生活常识和环境保护方面的短文。阅读此类短文要以现象或事物为中心进行思考,理解现象产生的原因、条件和客观规律等。同时要抓住事物的特征、用途和相互关系等。科普环保类文章一般为说明文,从结构上看大致可分为三个部分:
       第一部分一般是文章的首段,主要用来提出文章的主题,即文章想要阐述、说明的主要内容;
       第二部分是文章的主体,可由若干个段落组成,对文章的主题进行展开说明;
       第三部分是结尾段,对文章的主题进行归纳总结。这类文章多用一般现在时,而且一般多使用客观性词语表述。有时为了强调客观性,也常使用被动语态。
       从近几年的考试题来看,科普环保类的文章越来越与人们的实际生活相接近。由于此类文章缺乏故事情节,很多同学对此类文章感到费解。但一般的科普类文章都是就事论事,需要逻辑推理和想象的时候较少,因此此类阅读题也没有同学们想象中的那么难,只要多加训练,就能较好地答题。
【阅读策略】
1、概要(Summarizing):
      阅完材料后,将所阅材料浓缩,摘要,做出所阅材料的书面或口头梗概。
2、组织(Organization):
      阅读后根据阅读内容,识别观点、人物、事件之间的关系以及文章的结构关系。如:时间关系、比较或对比关系、相关关系及因果关系等。