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    Is It OK to Snap (拍照) Your Food?
    Have you ever taken a snap of a luxurious cake or photographed a juicy steak when you eat in restaurants? You may want to share what you eat with your friends or just post part of your daily life onto the Internet. However, such action may be very annoying(讨厌的) to other diners, or even to chefs and restaurant owners. Currently, more and more people begin to consider “ foodstagramming” as very silly and a bad manner.
    In many restaurants, diners complain of being blinded by flasher(闪光灯), snapped without their permission and disturbed by people climbing on to chairs for a better angle. Even chefs and restaurant owners are annoyed at food photography. A Michelin-starred(米其林星级) chef said, “It’s hard to build a memorable evening when flashes are flying every six minutes.”
    At the start of 2013, the debate on whether it is OK to take photographs of your food in restaurants seemed to swing (摇摆) towards a definite “no.” According to several chefs in New York City, some restaurants there have started banning customers from taking photos of their food. Policies around the ban of food photography vary from restaurant to restaurant, ranging from restrictions on using a flash to outright(完全的) bans. If other restaurants follow such policies, it may signal the death of “ foodstagramming”.
    Nevertheless, instead of banning food photography, some restaurants are offering food photography courses. In Spain, the restaurant group Grupo Gourmet has started running a “ Fotografia para foodies” course to instruct its customers to better take food pictures. The course teaches customers to take photos in a proper way without disturbing other dinners, such as never use a flash.
    小题1:Who are annoyed with food photography in restaurants?
    A.Restaurant owners.B.Other diners.
    C.Chefs.D.The above all.
    小题2:What did some New York restaurants do about food photography?
    A.They started to ban customers from taking photos of their food.
    B.They had no idea about taking photos for the profits.
    C.They wanted to talk with some customers.
    D.They decided to learn from Spain.
    小题3:What did the Spanish restaurant group do about food photography?
    A.It told the customers when to take food pictures.
    B.It asked the customers to pay for taking food pictures.
    C.It ran a course to instruct customers to better take food pictures.
    D.It also prevented the customers from taking food pictures.
    小题4:What is foodstagramming?
    A.It’s a popular practice where diners take photos of their meals and share them online.
    B.It’s a popular practice where dinners take photos of their meals and sells to others.
    C.It’s a habit that people take photos when they eat.
    D.It’s an idea how to take photos of their meals.
    小题5:Which of the following is True?
    A.Customers in America like others to use flashes when they eat.
    B.Restaurants in Spain think of a methord to meet people’s need.
    C.American government is discussing the problem of foodstagramming.
    D.People in China are trying to think of an idea to deal with the problem.

    本题信息:英语阅读理解难度一般 来源:未知
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社会现象类阅读概念:

这类文章通过写人记事来揭示文章的主题,显示其社会意义,一般采用顺序或倒叙来叙述。题目经常是一些细节问题。考查的方面可以是原因和其中引发的思考。


社会现象类阅读解题技巧:

这类文章通过写人记事来揭示文章的主题,显示其社会意义,一般采用顺序或倒叙来叙述。题目经常是一些细节问题。考查的方面可以是原因和其中引发的思考。阅读这类文章要理清思路。
1、浏览试题,明确要求。
      在阅读文章前,最好先浏览一下文章后面的题干和选项。知道了问题后再去看文章,可使思路更敏捷,而且也便于阅读时留意文中出现的与选项有关的信息。   
2、通读全文,抓住主要内容。
      在不影响理解的前提下,尽可能地阅读以便在尽可能短的时间内理解文章或段落的内容。阅读时,如遇到不熟悉的单词、词组或一时看不懂的句子,不要停下来苦思冥想,继续读下去,通过上下文的词语和句子可能就理解了。   
3、抓住中心思想和段落大意。
      通读全文时,要特别注意主题句。每篇文章或每个段落都有与文章有关的句子,尤其是科技、政论性文章的主题句一般都在文章的开头或结尾,插在中间的很少。所以,文章的第一段或开头的第一、二个句子往往包含着文章的中心思想、作者的意图或全文的概述,因此要特别注意,彻底理解。   
4、有针对性地仔细阅读,找寻所需信息。
      在前面的基础上,可进行有针对性地阅读了。把与问题无关的内容一扫而过,而对于和问题有关的内容认真阅读,还可以用笔在下面做出记号。再把这些信息与问题的要求结合起来,逐条分析,综合判断,找出正确答案。   
5、进行合理的推理判断。
      对文章有了全面的了解之后,可以按照文章要求以及上下文之间的关系,做出推理判断。在进行推理判断的时候,需要综合考虑句型、语法、句子之间的逻辑关系、文化背景等方面的因素。   
6、认真复读,验证答案。
      要用全文的中心思想统帅各个题目,研究其内在联系和逻辑关系,并依次审核那些还未打上的题目,确保理解无误。